Easiest Way to Prepare Perfect Zucchini Gratin

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, zucchini gratin. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Zucchini Gratin is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Zucchini Gratin is something which I’ve loved my entire life. They’re fine and they look wonderful.

Get Ina Garten's cheesy Zucchini Gratin recipe from Barefoot Contessa on Food Network. Nutty Gruy�re cheese pairs well with the soft flavors of the squash. An easy zucchini gratin recipe that's keto friendly and takes just minutes to prepare. How to make a keto zucchini au gratin Zucchini Gratin This recipe for zucchini gratin is the best I have ever tasted.

To get started with this particular recipe, we have to first prepare a few components. You can have zucchini gratin using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Zucchini Gratin:

1. Get 2-3 zucchinis sliced round
2. Prepare 1 onion chopped
3. Prepare 2-3 cloves garlic minced
4. Take 1/2 cup parmesan cheese
5. Take 8 oz cream cheese
6. Prepare 1 egg
7. Make ready 2 oz cheddar cheese
8. Prepare 2 oz mozzarella cheese
9. Get 3 tbsp olive oil
10. Take Salt and pepper veggies to taste
11. Get Sprikles of basil on top
12. Make ready Sprinkles of dill weed on top

Grated zucchini and chopped blanched spinach, mixed with onions sautéed with bacon, parsley, and garlic, bound with eggs, topped with grated Parmesan, and baked. Zucchini gratin. this link is to an external site that may or may not meet accessibility guidelines. This easy zucchini gratin recipe is a baked cheesy zucchini casserole that everyone will love! Healthy, low carb, gluten-free, and delicious.

Steps to make Zucchini Gratin:

1. Preheat the oven to 350F degrees.
2. Heat the olive oil in a large frying pan on a medium heat. Add the onion and garlic and cook for 5 minutes.
3. Add the zucchini and cook until lightly golden on both sides.
4. Season the vegetables with the salt and pepper.
5. In a bowl, beat the cream cheese with the egg until smooth
6. Add the parmesan, cheddar cheese and half mozzarella in and stir well.
7. Layer veggies in a baking dish
8. Pour the cheese mixture over the zucchini and sprinkle the Mozzarella on top.
9. Bake covered for 30 minutes. - Uncover and broil until cheese is crispy brown and bubbly.

This easy zucchini gratin recipe is a baked cheesy zucchini casserole that everyone will love! Healthy, low carb, gluten-free, and delicious. The zucchini gratin reminds me of the best mac and cheese I have ever had…at The Original in Portland. I wasn't brave enough to ask for the recipe but I did ask them what kind of cheese was in it. Connect with us to get more update.

So that is going to wrap it up for this exceptional food zucchini gratin recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!