13/01/2021 18:45

Recipe of Gordon Ramsay Pesto spaghetti with homemade pesto sauce (no garlic)

by Gordon Norman

Pesto spaghetti with homemade pesto sauce (no garlic)
Pesto spaghetti with homemade pesto sauce (no garlic)

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, pesto spaghetti with homemade pesto sauce (no garlic). It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Pesto spaghetti with homemade pesto sauce (no garlic) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Pesto spaghetti with homemade pesto sauce (no garlic) is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pesto spaghetti with homemade pesto sauce (no garlic) using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pesto spaghetti with homemade pesto sauce (no garlic):
  1. Take 15 g fresh basil
  2. Take 30 g ground almonds
  3. Prepare 50 g Parmesan cheese
  4. Take 50 g or more of olive oil
  5. Make ready 200-250 g spaghetti
  6. Get 4-5 bay leaves
Instructions to make Pesto spaghetti with homemade pesto sauce (no garlic):
  1. You have all the detailed information in the video, very short and easy.
  2. Wash the basil leaves and cut as small as possible.
  3. Mash in a mortar until a paste, as shown in the video.
  4. Add the ground almonds and then the Parmesan cheese.
  5. As the dough will become very hard, gradually add olive oil as shown in the video.
  6. Boil the spaghetti in plenty of water with a little salt and bay leaves.
  7. After the time indicated by the manufacturer for the spaghetti, drain and remove the bay leaves.
  8. Serve and eat!

So that’s going to wrap it up with this special food pesto spaghetti with homemade pesto sauce (no garlic) recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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