How to Make Ultimate Rob's Spicy Mexican Soup Gumbo

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, rob's spicy mexican soup gumbo. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Rob's Spicy Mexican Soup Gumbo is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Rob's Spicy Mexican Soup Gumbo is something that I’ve loved my whole life. They’re nice and they look fantastic.

MEXICAN GUMBO SOUP Qdoba Mexican Grill Copycat Recipe. Gumbo is an original dish from the state of Louisiana and it's really comforting There are also vegetarian versions, but ours is a spicy Mexican gumbo with a tortilla soup base. To give it that Mexican touch, we use rice to. This kicked-up soup features sautéed onions and spicy peppers combined with chicken, corn, tomatoes and black beans all simmered in a delicious broth.

To get started with this recipe, we must prepare a few components. You can have rob's spicy mexican soup gumbo using 7 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Rob's Spicy Mexican Soup Gumbo:

1. Make ready ground beef (or turkey)
2. Make ready package of Mexican style shredded cheese
3. Take jar of mild/medium/hot salsa (can also use pico de gallo)
4. Get container of sour cream
5. Take package of Chef's Cupboard Tortilla Soup Mix
6. Prepare of tortilla chips/strips (your favorite)
7. Make ready of instant white rice (already boiled per box)

A heartier version of chicken tortilla soup, mimicking Mexican Gumbo from Qdoba. Cook over medium heat, stirring occasionally, for one hour, or until soup is desired temperature. Serve garnished with sour cream, shredded Mexican cheese, diced avocado, and tortilla strips. Since native Yucatan limes are scattered throughout the.

Instructions to make Rob's Spicy Mexican Soup Gumbo:

1. Make Instant White Rice per instructions on box
2. Brown ground beef/turkey in skillet
3. Cook Tortilla soup per instructions on package
4. Serve as follows per serving: Put white rice & ground beef in bowl.
5. Pour at least 1 laddle of Tortilla soup over rice & beef combo.
6. Put couple large tablespoons of salsa/pico de gallo in the bowl.
7. Put a dolup of sour cream on top of salsa
8. Cover with shredded cheese & tortilla chips. Then serve.
9. (Optional) Add choice of hot sauce, I prefer Cholula.

Serve garnished with sour cream, shredded Mexican cheese, diced avocado, and tortilla strips. Since native Yucatan limes are scattered throughout the. If you want smooth soup, rather than chunky soup, you can blend it at this stage. (Ladle a third of the soup into a jug blender. Holding a tea towel over the lid, blend the soup and pour into a clean mixing bowl. Gourmet Gumbo Soup Mix - from Southern Living, New Orleans Style Cajun Gumbo Base, Easy Dinner Mix for Soup or Casserole.

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