Simple Way to Prepare Perfect Cireng (Tapioca fritter) *Vegan

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cireng (tapioca fritter) *vegan. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough. Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy. Take them out from the oil, put aside. Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough.

Cireng (Tapioca fritter) *Vegan is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Cireng (Tapioca fritter) *Vegan is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have cireng (tapioca fritter) *vegan using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cireng (Tapioca fritter) *Vegan:

1. Take 250 gr tapioca starch
2. Get 1 tsp salt
3. Prepare 2 spring onions (chopped)
4. Take 3 garlic cloves (chopped)
5. Take 1 cup warm water
6. Get Peanut sauce:
7. Take 250 gr peanut (fried)
8. Get 2 long red chilies
9. Get 1 tsp salt
10. Make ready 1 tbsp palm sugar
11. Make ready 1 tbsp sweet soy sauce
12. Make ready 1 red onion
13. Get 3 garlic cloves
14. Take Chili sauce (optional):
15. Prepare 5 jalapenos
16. Make ready 1/2 tsp salt
17. Prepare 1/2 cup water

Ingesting healthy foods makes all the difference in the way we feel. Cireng (Tapioca fritter) *Vegan Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a Good dish, cireng (tapioca fritter) *vegan. It is one of my favorites food recipe.

Instructions to make Cireng (Tapioca fritter) *Vegan:

1. Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough.
2. Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy. Take them out from the oil, put aside.
3. For the sauce, mix all the ingredients except sweet soy sauce in a blender, blend them until smooth, add sweet soy sauce.
4. Enjoy cireng with peanut sauce.

Today, I will show you a way to prepare a Good dish, cireng (tapioca fritter) *vegan. It is one of my favorites food recipe. For mine, I will make it a little bit unique. This is gonna smell and look delicious. The fritters are a little spicy and somewhat sweet- everything you want in one snack!

So that’s going to wrap it up for this special food cireng (tapioca fritter) *vegan recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!