Step-by-Step Guide to Prepare Award-winning Healthy Kale Chips

Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, healthy kale chips. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Healthy Kale Chips is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Healthy Kale Chips is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have healthy kale chips using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Kale Chips:

1. Take 1 bunch kale
2. Take Olive oil or truffle oil
3. Make ready Salt
4. Get Pepper
5. Take Optional: garlic powder and lime

Instructions to make Healthy Kale Chips:

1. Wash your bunch of kale, let it dry, it must be very dry
2. Cut the large stem from the bottoms of the leaves, cut the kale leaves to prices
3. Heat oven to 350°
4. Place the dry kale leaves in a baking sheet add oil to the leaves and salt and pepper, using your hands toss the kale leaves (add garlic powder if you want)
5. Bake for 10 to 12 minutes or until the kale leaves are crunchy
6. Place the crispy kale chips in a bowl and toss once more, add a squirt of lime for a nice tangy flavor and enjoy

So that is going to wrap it up for this exceptional food healthy kale chips recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!