How to Make Super Quick Homemade Shrimp Linguine

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shrimp linguine. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Try Ina Garten's Linguine with Shrimp Scampi recipe from Food Network: It's loaded with garlicky shrimp, lemon and red pepper flakes for warmth. Garlic Shrimp Linguine. this link is to an external site that may or may not meet accessibility guidelines. Delicious, quick, and tasty shrimp linguine! This shrimp scampi linguine has a dash of red pepper to add a bit of extra heat to this classic dinner entrée.

Shrimp Linguine is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Shrimp Linguine is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook shrimp linguine using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Linguine:

1. Prepare Extra Large Shrimp
2. Make ready Extra Virgin Olive Oil
3. Take Unsalted Butter
4. Prepare Lemon Juice
5. Make ready Garlic Cloves (diced)
6. Get whole Lemon (zested)
7. Get Parsley (diced)
8. Make ready Red Pepper Flakes
9. Get salt to taste
10. Prepare pepper to taste
11. Take Linguine
12. Prepare Peeled Shrimp
13. Make ready Sprinkle salt and pepper on the shrimp
14. Make ready Pot of Water
15. Prepare Add 2 tbsp of vegetable oil in the pot of water
16. Make ready Add a tbsp of salt in the water

Shrimp Linguine is a quick and easy dinner recipe made with white wine, tomatoes, and herbs. Here, shrimp is sautéed in butter until just cooked through, then set aside while the rest of the dish comes together. Peppery arugula, sweet corn and an abundance of fresh herbs round out this. Garlic Shrimp Scampi Linguine, a garlicky lemony Shrimp and Pasta recipe which has weekday dinner written all over it.

Instructions to make Shrimp Linguine:

1. In a pot, bring the water to boil and add a box of Linguine. Cook to AL Dente. Drain water out. Set pasta aside.
2. In another pan, heat 1/2 stick of butter and 2 tbsp of Olive oil at medium heat. Simmer butter and oil then add shrimp. Cook on one side for about 3 minutes. Then turn each one over and cook for another 2 minutes.
3. After cooking the shrimp, remove the shrimp from the pan and set aside on a plate. DO NOT TURN OFF HEAT. Add the garlic and lemon juice in the pan and simmer for about 2 minutes. Add the parsley and red pepper flakes in the pan. Cook for another 2 minutes.
4. Turn the heat off and add the garlic and lemon juices in the pot of cooked pasta. Mix well then add the cooked shrimp. Season with salt and pepper. Add more lemon juice for taste. Enjoy.

Peppery arugula, sweet corn and an abundance of fresh herbs round out this. Garlic Shrimp Scampi Linguine, a garlicky lemony Shrimp and Pasta recipe which has weekday dinner written all over it. This shrimp and artichoke linguine tastes and looks complicated but it's so easy and quick to put together. Cook linguine to al dente package directions. Add the cooked linguine to the shrimp.

So that’s going to wrap it up with this special food shrimp linguine recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!