17/09/2020 16:46

Recipe of Quick Healthy Meatballs

by Cody Collier

Healthy Meatballs
Healthy Meatballs

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, healthy meatballs. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Healthy Meatballs is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Healthy Meatballs is something which I have loved my entire life. They are fine and they look fantastic.

These meatball recipes are a healthy take on the classic comfort food. Swap in light ingredients and nutritious pairings for a healthier meal. This healthy chicken meatballs and sautéed zucchini dinner makes a delicious, nutritious, and easy weeknight meal. Tuck into a nourishing plate of meatballs with spaghetti, salad or spiced couscous.

To get started with this recipe, we must prepare a few ingredients. You can cook healthy meatballs using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Healthy Meatballs:
  1. Take Ground Chicken or Ground Pork Country Breakfast Sausage
  2. Make ready Garlic and Herb Seasoning
  3. Take Yellow Mustard Powder
  4. Take Onion Powder
  5. Get Ground White Pepper (you can substitute for Black Pepper)
  6. Prepare Ground Fennel seed
  7. Make ready Salt
  8. Make ready Egg
  9. Get Garlic and Herb Bread Crumbs
  10. Make ready Fresh Parsley
  11. Get Parmesan or Parmesan and Romano cheese (shredded.)

Healthy, Low-fat, High Protein, Delicious Meatballs! Want me to make something you like with less calories? Turkey Meatballs - Easy, healthy and full of flavor. Low in carbs and fat and high in protein.

Steps to make Healthy Meatballs:
  1. Put everything in a bowl and mix together.
  2. Now use a small cookie/ice cream scoop to make balls even size. This ensures even cooking.
  3. Add a little Olive Oil or Butter to a pan and sear meatballs on all sides until brown and crisp on exterior, but not fully cooked. If you need to do in 2 batches, do so. Do not overcrowded the pan or they will steam instead of sear. This makes a big difference in taste.
  4. I added my meatballs to a red sauce for spaghetti. If your not adding your meatballs to a sauce, then simple let cook through all the way after browning.

Turkey Meatballs - Easy, healthy and full of flavor. Low in carbs and fat and high in protein. These healthy meatballs and their delicious sauce hide a variety of vegetables - but the kids will never guess! This dish is also suitable for freezing so perfect for making ahead or saving any leftovers. To freeze, flash freeze meatballs and then place in a freezer bag.

So that’s going to wrap this up for this special food healthy meatballs recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


Here are any recommended products that are suitable for making your meals on amazon

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