Simple Way to Prepare Speedy Paneer pulav

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, paneer pulav. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Paneer pulav is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Paneer pulav is something which I have loved my entire life. They’re nice and they look wonderful.

while preparing paneer pulao or paneer peas pulao is very easy, but some tips and variations for finally, i would like to highlight my other pulav or pulao recipes collection from my blog. this includes. Paneer Pulao is a delicious Indian Paneer rice dish with simple ingredients and flavourful spices. Paneer Pulao with Raita is a great Lunch Box idea. Paneer Pulao goes well with yogurt or soup.

To get started with this recipe, we have to first prepare a few components. You can have paneer pulav using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Paneer pulav:

1. Prepare rice (any)
2. Take tbspoon carrot, tomatoes, French beans each
3. Get tbspoons of cabbage chopped
4. Make ready green chillies sliced
5. Make ready paneer
6. Get black pepper corns
7. Prepare cinnamon
8. Get bay leaf
9. Prepare Salt
10. Prepare tspoon kitchen king masala
11. Prepare tbspoon desi ghee (clarified butter)
12. Take tspoon peanuts
13. Make ready cashwes

Paneer pulao which is super easy to make and taste so delicious. It is simple and one of the quickest pulao you could ever make. I have tasted paneer pulao couple of times in restaurants which was less spicy with mild flavours, since then I wanted to recreate the version and this one came close to what I expected 🙂. This paneer rice is super easy to make, it has a Aromatic and flavorful paneer pulao!

Instructions to make Paneer pulav:

1. Soak rice in water for ten minutes.chop all veggies
2. In Deep pan put 1tbspoon desi ghee saute paneer cubes for five minutes, again add ghee to pan add pepper corns,bay leaf, cinnamon fry for couple of minutes.
3. Add soaked peanut and cashews,saute add green chillies,add all veggies saute then add paneer,salt, kitchen king masala and mix well. Add water 5cups water I hv used but if you rice is aged it will take more water.
4. Cook for 20 minutes on medium heat. Serve hot with papad,salad or buttermilk.in navratri we don't use any masala containing garlic and onion so made with sattle flavour.you can add any masala.

I have tasted paneer pulao couple of times in restaurants which was less spicy with mild flavours, since then I wanted to recreate the version and this one came close to what I expected 🙂. This paneer rice is super easy to make, it has a Aromatic and flavorful paneer pulao! This is such an easy Indian rice dish that pairs perfectly with just about any. Paneer Pulao Recipe - Paneer Pulav Recipe - Kids Lunch Box Ideas. Paneer pulao which is super easy to make and taste so delicious.

So that is going to wrap this up with this exceptional food paneer pulav recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!