Recipe of Speedy Paella

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, paella. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Paella is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Paella is something that I’ve loved my entire life. They’re nice and they look wonderful.

Paella is a traditional Spanish dish made by cooking Calasparra rice with saffron, stock and a Take your pick of our easy paella recipes - from chicken and chorizo paella, to seafood or vegetarian paella. Paella is a typical Spanish recipe and is traditionally cooked in a "paellera" - a round flat pan with two In many Spanish villages, especially in coastal areas, they use a giant paellera to cook a paella on. I vividly remember the first time I ever experienced paella. Nourishing, vibrant, and without pretension, paella has held a place of honor and practicality in Spanish homes for centuries.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook paella using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Paella:

1. Get 2 tbsp olive oil
2. Get 1 tbsp paprika
3. Prepare 2 tbsp dried oregano
4. Get to taste salt and black pepper
5. Prepare 150 g skinless, chicken breasts, cut into 2 inch piece
6. Take 3 cloves garlic, crushed
7. Make ready 1 teaspoon crushed red pepper flakes
8. Make ready 2 cups uncooked short-grain white rice
9. Prepare 1 pinch saffron threads
10. Take 1 bay leaf
11. Make ready 1/2 bunch leaf parsley, chopped
12. Make ready 4 cup chicken stock
13. Make ready 2 lemons, zested
14. Make ready 2 tbsp olive oil
15. Make ready 1 Spanish onion, chopped
16. Prepare 1 red bell pepper, coarsely chopped
17. Take 100 g sausage, casings removed
18. Prepare 100 g shrimp
19. Get 1 cup blanched peas

To make a paella, first sauté meats. A classic Spanish paella recipe for you to cook at home. Head over to Tesco Real Food for plenty of easy paella recipes & ideas for a tasty Spanish feast. This paella recipe is easy and delicious.

Instructions to make Paella:

1. In a medium bowl, mix together 2 tablespoons olive oil, paprika, oregano, and salt and pepper. Stir in chicken pieces to coat. Cover, and refrigerate.
2. Heat 2 tablespoons olive oil in a large paella pan over medium heat. Stir in garlic, red pepper flakes, and rice. Cook, stirring, to coat rice with oil for 3-4 minutes. Stir in saffron threads, bay leaf, parsley, chicken stock, and lemon zest. Bring to a boil, cover, and reduce heat to medium low. Simmer 20 minutes.
3. Meanwhile, heat 2 tablespoons olive oil in a separate skillet over medium heat. Stir in marinated chicken and onion, cook 5 minutes. Stir in bell pepper and sausage, cook 5 minutes. Stir in shrimp, cook, turning the shrimp, until both sides are pink.
4. Spread rice mixture onto a serving tray. Top with meat and seafood mixture and green peas.

Head over to Tesco Real Food for plenty of easy paella recipes & ideas for a tasty Spanish feast. This paella recipe is easy and delicious. Find more dinner inspiration at BBC Good Food. See more ideas about paella, paella recipe, recipes. Paëlla végétarienne facile à faire : Petite Vivi. Ça fait un petit bout de temps maintenant que j'essaie de limiter ma consommation de viande, non.

So that is going to wrap this up with this special food paella recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!