Recipe of Gordon Ramsay Creamy Burrito Casserole

Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to make a special dish, creamy burrito casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy Burrito Casserole is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Creamy Burrito Casserole is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook creamy burrito casserole using 8 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Burrito Casserole:

1. Prepare 1 lb lean ground beef
2. Get 1 packages Taco Seasoning
3. Make ready 1 can refried beans
4. Get 1 can cream of mushroom soup
5. Make ready 4 oz sour cream
6. Make ready 5 each flour tortillas
7. Take 1 lb cheddar cheese
8. Make ready 1 medium onion

Instructions to make Creamy Burrito Casserole:

1. Brown ground beef and minced onions in a large saucepan. Add seasoning and cook through.
2. Stir in re-fried beans
3. Blend sour cream with can of mushroom soup
4. Layer the casserole. Start with half the sour cream/soup mix
5. Add a layer of ground beef/beans
6. Add a layer of grated cheese
7. Place a layer of torn up tortillas on top of the cheese
8. Repeat steps until all the ingredients are used up. Finish with a layer of cheese and top it with some fresh salsa
9. Place in a 350°F oven for 30 minutes, or until cheese melts and bubbles
10. Serve with shredded cheese, salsa, sour cream and avocado chunks.

So that’s going to wrap it up with this exceptional food creamy burrito casserole recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!