20/11/2020 16:18

Recipe of Homemade Stuffed Peppers

by Earl Ramirez

Stuffed Peppers
Stuffed Peppers

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed peppers. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Stuffed Peppers is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Stuffed Peppers is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have stuffed peppers using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Peppers:
  1. Take 3 Green Bell Peppers
  2. Take 1/2 lb browned beef
  3. Prepare 1 can Petite Diced Tomatoes w/ Garlic & Olive oil (14.5 oz)
  4. Get 1 box Spanish Rice
  5. Take 2 pinch Garlic Salt (to taste)
  6. Take 2 pinch Onion Powder (to taste)
  7. Prepare 1 Shredded Monterey Jack
  8. Take 1 Shredded Mild Cheddar
Instructions to make Stuffed Peppers:
  1. Preheat oven to 350°F
  2. Brown a 1/2 pound of beef adding seasonings to taste (Garlic salt, onion powder,…). Set aside for now.
  3. Boil green bell peppers for 10-15 minutes (seeds and membranes removed, and cut in halves).
  4. Prepare Spanish Rice per instructions on the box (25+ minutes).
  5. Add browned beef and 1 can of petite diced tomatoes to prepared rice. (I like to add the browned beef while the rice is cooking, and add tomatoes toward the end of cooking the rice).
  6. Stuff the pepper halves with Spanish rice, meat, and tomato mix. Top with your preferred cheese (I chose shredded Monterey jack and mild cheddar).
  7. Place foil over cookie sheet and put stuffed peppers on the sheet. Bake stuffed peppers for 10-15 minutes. Remove stuffed peppers from the oven and enjoy!

So that is going to wrap this up for this exceptional food stuffed peppers recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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