Steps to Make Jamie Oliver Mike's Coctel de Camarones [mexican shrimp cocktail]

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mike's coctel de camarones [mexican shrimp cocktail]. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mike's Coctel de Camarones [mexican shrimp cocktail] is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:

1. Prepare ● For The Seafoods
2. Get 55-60 LG Jumbo Shrimp [presteamed]
3. Take 1 Small Bag Baby Scallops [presteamed]
4. Take 12 oz Immatation Crab Meat [presteamed]
5. Take 2 (8 oz) Cans Clams [presteamed with all juices]
6. Make ready ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
7. Take 1 Cup Vidalia Onions
8. Prepare 2 Cups EX Firm Roma Tomatoes [rough chopped]
9. Make ready 3/4 Cup Red Onions
10. Prepare 1 Cup Cucumbers
11. Make ready 1/2 Cup Radishes
12. Prepare 1/2 Cup Celery
13. Get 2 EX LG Jalapeño Peppers
14. Make ready 1/2 Cup Green Bell Pepper
15. Take 1/2 Cup Red Bell Pepper
16. Take 1/2 Cup Orange Bell Pepper
17. Get 1/2 Cup Yellow Bell Pepper
18. Get 1/2 Cup Cilantro Leaves
19. Get 1/4 Cup Fresh Parsley Leaves
20. Prepare 4 LG Cloves Garlic [thin sliced]
21. Get 3 tbsp Real Horseradish
22. Prepare 1 tsp Mexican Oregano
23. Take 1 tsp Fresh Ground Black Pepper
24. Take ● For The Fluids & Juices
25. Take 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
26. Make ready 2 tbsp Tabasco Sauce [more or less]
27. Make ready 1/2 Cup Fresh Orange Juice
28. Get 2 tbsp Fresh Lime Juice
29. Make ready 1/2 Cup Of Your Favorite Red Chunky Salsa
30. Get 1 Shot Tequila [optional]
31. Take ● For The Garnishments [as needed]
32. Make ready Tabasco Lime Salt Rim [for chilled glasses]
33. Make ready Tortilla Chips
34. Take Lime Wedges
35. Get Slices Avacado
36. Take Quality Saltine Or Trisket Crackers

Steps to make Mike's Coctel de Camarones [mexican shrimp cocktail]:

1. Rough chop or fine mince all of your fresh, firm vegetables.
2. Presteamed shrimp pictured. Deveined with tails on.
3. Immatation Crab Meat pictured.
4. Shrimp and baby scallops pictured.
5. The best Tequila brand to use.
6. Use a nonreactive bowl and spoon to mix all vegetables and fluids.
7. Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
8. Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!

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