Steps to Make Jamie Oliver Kanya's Shrimps with Asparagus

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, kanya's shrimps with asparagus. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Kanya's Shrimps with Asparagus is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Kanya's Shrimps with Asparagus is something which I have loved my whole life. They are fine and they look wonderful.

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To begin with this particular recipe, we must first prepare a few components. You can cook kanya's shrimps with asparagus using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Kanya's Shrimps with Asparagus:

1. Take 500 grams asparagus
2. Prepare 400 grams shrimps
3. Get 100 grams garlic
4. Take 1 tsp black pepper
5. Take 1 1/2 tbsp oyster sauce
6. Get 1 tsp sugar
7. Get 1 salt water to blanc shrimps and asparagus
8. Prepare 1 oil to fry as needed / about half tablespoon or less
9. Take 1/2 tbsp sesame oil
10. Make ready 2/3 tbsp soya sauce

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Instructions to make Kanya's Shrimps with Asparagus:

1. Chop asparagus ,i use only soft part ,blanch in salt boil water about 1 mins,shocked in iced bath or let it cool in running water,drain,and set aside
2. Clean ,devein fresh shrimps,blanch it 30 seconds ,do same way as asparagus
3. Crush garlic and fry on low haet until crispy
4. In mixing bowl add in asparagus,shrimps,all seasoning,crispy garlic
5. Now to stir fry with a wok,or stir fry pan ,add some oil half tbsp,on medium heat,stir fry all in one time,cook it about 2 mins ,then heat off,serve hot with steamed jasmine rice :)

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