09/02/2021 02:36

Recipe of Award-winning Fettuccine chicken Alfredo

by Maude Marsh

Fettuccine chicken Alfredo
Fettuccine chicken Alfredo

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, fettuccine chicken alfredo. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Fettuccine chicken Alfredo is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Fettuccine chicken Alfredo is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook fettuccine chicken alfredo using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fettuccine chicken Alfredo:
  1. Take 1 box fettuccine pasta
  2. Prepare Salt and pepper
  3. Get 2 1/2 cut up chicken thigh
  4. Make ready 1 stick butter
  5. Make ready 2 cups heavy cream
  6. Get 2 pinches nutmeg ground
  7. Make ready 1 1/2 cup grated Parmesan cheese (Can be from store)
Instructions to make Fettuccine chicken Alfredo:
  1. Cook pasta according to instructions add salt and pepper to taste and add a dash of oil. Drain
  2. A large skillet, add 2 tablespoons of butter (from the stick) put chicken thighs in and season with salt, pepper, and chicken seasoning.
  3. Cook through 2 to 3 minutes on each side.
  4. In a pot put the heavy cream, butter, and nutmeg and whisk in together until sizzling.
  5. Then add and cheese in the heavy cream mixture and mix with a whisk.
  6. Add the sauce to the pasta and heat up for three minutes.
  7. That’s it enjoy!! 🤩

So that is going to wrap this up for this exceptional food fettuccine chicken alfredo recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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