Recipe of Jamie Oliver Whosayna’s Chicken and Veggies Casserole

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, whosayna’s chicken and veggies casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pour over crust; sprinkle with cheese. In a large, oven proof dish, place chicken, leeks and onions. In an extra-large skillet cook and stir mushrooms, sweet pepper, onion, and garlic in hot butter over medium heat until tender. Stir in flour, salt, thyme, and black pepper.

Whosayna’s Chicken and Veggies Casserole is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Whosayna’s Chicken and Veggies Casserole is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook whosayna’s chicken and veggies casserole using 27 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Whosayna’s Chicken and Veggies Casserole:

1. Prepare 1/2 kg Chicken Fillet (cubes)
2. Get 3/4 tsp Salt
3. Take 1 tsp Paprika
4. Get Pinch Turmeric powder
5. Make ready 2 tbsp Yogurt
6. Get For Veggies:
7. Get 1 Green Capsicum (cubes)
8. Make ready 1/2 Yellow Capsicum (cubes)
9. Take 1/2 Red Capsicum (cubes)
10. Prepare 1 cup French Beans (one inch)
11. Get 1 Carrot (slices)
12. Prepare 1/2 Cauliflower (florets)
13. Prepare 1/2 Zucchini (slices)
14. Take 2 Onions slices (caramalised)
15. Make ready 1/4 cup Mushrooms (caramalised)
16. Take 5-6 Baby Tomatoes
17. Make ready 1/4 kg Baby Potatoes
18. Take 4 Garlic cloves (chopped)
19. Take 2 tbsp Basil, Parsley and Rosemary (chopped)
20. Take For Sauce:
21. Prepare 2 Tomatoes
22. Get 1 Habanero
23. Get 2 tbsp Tomato Puree
24. Prepare 2 tbsp Tomato Ketchup
25. Take 1 tbsp Chilli Sauce
26. Take Pinch Salt
27. Get 1/4 tsp Black Pepper powder

It's super easy to modify and makes the best leftovers! Jump to Recipe · Jump to Video. One of my very first casserole-making related discoveries: using greek yogurt instead of cream. Chicken casseroles are the classic comfort food.

Steps to make Whosayna’s Chicken and Veggies Casserole:

1. Marinate chicken cubes with the rest of ingredients, and let it rest for two hours.
2. Either panfry or barbeque chicken cubes, when done remove from skewers and keep aside.
3. Boil tomatoes with habanero, chilli and with a little water.
4. When cooled down, blend it with the rest of sauce ingredients.
5. Boil baby potatoes with skin, when done remove skin and keep aside.
6. In a wok put one tablespoon of oil and keep on flame, add garlic and saute it.
7. Add all veggies except onions, mushrooms and baby tomatoes then stir fry on high flame, add potatoes and mix them all.
8. Add sauce and mix well, do not dry the sauce much and then remove from the flame.
9. Sprinkle basil, rosemary and parsley and pour on a big casserole.
10. Put barbequed chicken and baby tomatoes all over the casserole
11. Now sprinkle caramalised onions and mushrooms with basil leaves.
12. While serving bake in oven on 200C, serve hot.

One of my very first casserole-making related discoveries: using greek yogurt instead of cream. Chicken casseroles are the classic comfort food. They're tasty, easy to prepare, don't require a lot of dishes and freeze well for future meals. Try one of our casserole recipes for your next. I actually invented this chicken with vegetables dish at a campground, so you know it's easy.

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