Recipe of Speedy Baked Chicken Drumsticks

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, baked chicken drumsticks. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Baked Chicken Drumsticks is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Baked Chicken Drumsticks is something that I’ve loved my whole life. They are nice and they look fantastic.

Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Add rosemary to the chicken, if desired. Turn drumsticks over and add more garlic powder, pepper and salt (same as before). Dry chicken legs thoroughly with paper towels.

To begin with this particular recipe, we have to prepare a few components. You can cook baked chicken drumsticks using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baked Chicken Drumsticks:

1. Take Topping
2. Prepare 1/2 lb Baby portobello mushrooms
3. Make ready 1/2 cup butter, melted
4. Take 1/2 tsp Sea salt
5. Prepare 1/2 tsp ground black pepper
6. Get Coating
7. Get 1 cup plain bread crumbs
8. Take 1 packages dry ranch mix
9. Make ready 1/2 tbsp garlic powder
10. Get 1/2 cup grated parmesan cheese
11. Get 6 each chicken legs

Add drumsticks and toss to coat. Brush the chicken drumsticks with melted butter. Season with smoked paprika, garlic powder, salt and pepper. If our oven isn't good and hot, the chicken skin won't get crispy and no one wants rubbery chicken skin!

Instructions to make Baked Chicken Drumsticks:

1. Preheat oven to 375°F
2. Lightly coat a casserole dish with non stick spray
3. In a resealable bag shake the bread crumbs, dry ranch mix, garlic powder, and parmesan cheese until well blended.
4. Take each chicken leg and shake up in the coating until covered and set in casserole dish
5. Mix (washed & sliced) mushrooms, butter, salt, and pepper in a bowl until covered.
6. Pour over top of chicken legs.
7. Sprinkle some left over coating mix on top of mushrooms.
8. Bake in the oven for 50 to 55 minutes until cooked throughly.
9. Remove, serve, and enjoy! You have your entree and side dish all in one!

Season with smoked paprika, garlic powder, salt and pepper. If our oven isn't good and hot, the chicken skin won't get crispy and no one wants rubbery chicken skin! Whisk water, ketchup, vinegar, brown sugar, butter, salt, Worcestershire sauce, mustard, and chili powder together in a bowl; pour mixture over drumsticks. Chicken legs are of the most convenient, inexpensive ingredients for an easy dinner. And you'll love how versatile this baked chicken drumsticks recipe is.

So that is going to wrap this up with this exceptional food baked chicken drumsticks recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!