30/01/2021 06:48

Recipe of Jamie Oliver Chicken in Coconut Water

by Walter Moran

Chicken in Coconut Water
Chicken in Coconut Water

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken in coconut water. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Chicken in Coconut Water is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken in Coconut Water is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken in coconut water using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken in Coconut Water:
  1. Get 10 pcs chicken (with bones), small cuts
  2. Get 5 tsp minced garlic
  3. Take 5 tsp minced shallot
  4. Prepare 600 ml coconut water + 200 ml water
  5. Make ready 4-5 tbsp brown sugar (to taste)
  6. Take 4-5 tbsp sweet soy sauce (to taste)
  7. Take 1 bay leaf
  8. Get 1 slice galangal (optional)
  9. Get 1 tsp chicken powder
  10. Make ready 1/2 tsp salt (to taste)
  11. Prepare 2 tbsp coconut oil
  12. Make ready Serving
  13. Get 1 cup steamed white rice
  14. Get Fried tofu
  15. Take Rice crackers
Instructions to make Chicken in Coconut Water:
  1. Rinse the chicken, set aside.
  2. Put the oil in a pan with medium heat, add garlic and shallots. Stir for a few seconds. Add chicken. Stir fry until the chicken is no longer pink.
  3. Pour the coconut water mix, add brown sugar, sweet soy sauce, bay leaf and galangal. Add salt and chicken powder. Stir to half boiled.
  4. Cover the pan and simmer in low heat until the liquid is absorbed.
  5. Uncover the pan. Let it cool, drain and place the chicken on sealed boxes. You can put it on the fridge for up to one week.
  6. To serve: reheat the chicken, 2 pcs each time, with medium heat on an oiled pan. Serve warm with steamed white rice, fried tofu, and rice crackers.

So that’s going to wrap this up for this exceptional food chicken in coconut water recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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