14/01/2021 13:15

Easiest Way to Make Speedy Crispy bread chaat with tea

by Johnny Little

Crispy bread chaat with tea
Crispy bread chaat with tea

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, crispy bread chaat with tea. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crispy bread chaat with tea is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Crispy bread chaat with tea is something that I’ve loved my whole life. They’re nice and they look wonderful.

Bread Chaat is a chatpata treat with a blast of flavors and multiple textures. A layer of flavourful and crispy bread is topped with chopped veggies, curd, and the chutneys and served with a garnish of sev. Bread Chaat is very simple and easy to make. It is one of those quick snacks that you can make with easily available ingredients.

To get started with this recipe, we must prepare a few ingredients. You can cook crispy bread chaat with tea using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Crispy bread chaat with tea:
  1. Make ready 3 Bread slices
  2. Get 3 potatoes medium(boiled)
  3. Take Half cup black chickpeas (boiled)
  4. Prepare 1 tomato
  5. Take 1 medium onion
  6. Get 1 tbs lemon juice
  7. Take Sev
  8. Get Apple
  9. Get Salt
  10. Prepare Red chilli powder
  11. Make ready Chaat masala
  12. Prepare Ketchup
  13. Prepare 1 Green chilli
  14. Prepare 1 tbs Fresh coriander

Finally add salt and dry mango powder and give a quick stir. Crispy and tasty fried bread (vaghareli bread) snack is ready to serve with hot ginger tea. Cut the brown bread slice in strips and triangles or what ever shape you like. Mix all the ingredients except oil and chaat masala and make a smooth batter from it.

Steps to make Crispy bread chaat with tea:
  1. Boiled potatoes ko mash kar ke salt add kar ke Pattie bana le.
  2. Bread slices ko cut kar ke pan me low flame pe Sake le ke crispy ho jaye.
  3. Sab ingredients mix karein lemon juice add karein Chaat bana le. Koi masala ni add Karna.
  4. Crispy bread pe also Pattie rakhe. Us pe salt red chilli powder sprinkle karein.
  5. Chaat add karein Chaat masala add karein Uper cut Kia apple rakh le.
  6. Sev add karein.
  7. Ketchup add karein.
  8. Serve and take pics.
  9. More pics. The

Cut the brown bread slice in strips and triangles or what ever shape you like. Mix all the ingredients except oil and chaat masala and make a smooth batter from it. Heat the oil for deep frying. Dip bread in the batter and deep fry it. #CrispyBreadChaat#Shorts Similar to golgappa and panipuri, sev puri is made using the same deep-fried unleavened bread balls. Their difference lies in the filling.

So that’s going to wrap it up for this special food crispy bread chaat with tea recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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