Easiest Way to Make Super Quick Homemade Butter Cake Covered in fondant With Royal icing flowers

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, butter cake covered in fondant with royal icing flowers. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Butter Cake Covered in fondant With Royal icing flowers is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Butter Cake Covered in fondant With Royal icing flowers is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook butter cake covered in fondant with royal icing flowers using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Butter Cake Covered in fondant With Royal icing flowers:

1. Get 350 g Butter
2. Make ready 350 g Flour
3. Prepare 150-200 g Sugar
4. Prepare 1 tsp butter scotch flavour
5. Prepare 1 and half teaspoon baking powder
6. Get 7 eggs
7. Take 1 over 4 teaspoon preservative

Steps to make Butter Cake Covered in fondant With Royal icing flowers:

1. Measure flour, baking powder and preservative accurately and sieve into a dry bowl.
2. Measure butter into a mixing bowl and then add your measured sugar and flavour into the same bowl and start creaming using a mixer or by hand using a wooden spoon.
3. Cream Sugar, butter and flavour until light and fluffy, increased in size and almost white.
4. Break egg into a bowl and beat/whisk lightly, add gradually into your creamed mixture and continue mixing until well incorporated.
5. Switch off mixer and gradually fold in mixture f flour, baking and preservative into the mixture using a metal spoon until flour has been added.
6. Pour into a will greased baking pan and bake in a moderately hot oven for 45mins, 2 hours depending on a cake size
7. To check when ready /when cake is done, insert a sharp object Knife or skewer into cake middle, if it comes out clean, that means cake is ready.

So that’s going to wrap it up for this special food butter cake covered in fondant with royal icing flowers recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!